Holdings: Manual del envasado de alimentos y bebidas

Bibliographic Details
Main Author:	Coles, R.
Format:	Section = Libro
Language:	Undetermined Spanish
Published:	España Mundi Prensa 2004
Subjects:	ENVASADOS DE ALIMENTOS Y BEVIDAS CONSERVACION DE ALIMENTOS - METODOS PREPARACION, CONSERVACION ENVASES LEY DE ENVASES - RESIDUOS DE ENVASES. I. McDowell, D, coaut. II. Kirwan, M.J, coaut. III. Tít.

Holdings details from BIBLIOTECA-RUPAP 663.14 C693
Call Number:	BIBLIOTECA-RUPAP 663.14 C693
Copy	Available