The Enzymes: chemistry and mechanism of action. vol.2
| Main Authors: | , |
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| Format: | Section = Libro |
| Language: | Undetermined Spanish |
| Published: |
Academic Press
1952
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| Subjects: |
| LEADER | 00514nam a2200193Ia 4500 | ||
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| 040 | |a CEDOC FIQ-RUSB / 570 S956 | ||
| 041 | |a spa | ||
| 082 | |a 570 S956 | ||
| 100 | 1 | |a Sumner, James B. | |
| 100 | 1 | |b Myrback, Karl | |
| 245 | 1 | 4 | |a The Enzymes: chemistry and mechanism of action. vol.2 |
| 260 | |b Academic Press |c 1952 | ||
| 300 | |a 1440 p.: il. | ||
| 650 | 7 | |a CIENCIAS BIOLÓGICAS | |
| 650 | 7 | |b FERMENTACIÓN BACTERIANA | |
| 942 | |c BK |2 ddc | ||
| 991 | |a TEXTO | ||
| 999 | |c 27191 | ||