Ciencia y tecnología de carnes
| Main Author: | |
|---|---|
| Format: | Section = Libro |
| Language: | Undetermined Spanish |
| Published: |
México
Pearson Educación
2012
|
| Edition: | 4a ed. |
| Subjects: |
| LEADER | 00788nam a2200289Ia 4500 | ||
|---|---|---|---|
| 008 | 240830s9999 xx 000 0 und d | ||
| 020 | |a 978-607-32-1215-1 | ||
| 040 | |a B-ESTELÍ- RUACS / 664.9 H899 | ||
| 041 | |a spa | ||
| 082 | |a 664.9 H899 | ||
| 100 | 1 | |a Myszka, David H. | |
| 245 | 1 | 0 | |a Ciencia y tecnología de carnes |
| 250 | |a 4a ed. | ||
| 260 | |a México |b Pearson Educación |c 2012 | ||
| 300 | |a 375 p.: il. | ||
| 650 | 7 | |a MÁQUINAS Y MECANISMOS | |
| 650 | 7 | |b CINEMÁTICA | |
| 650 | 7 | |c SOFTWARE WORKING MODEL | |
| 650 | 7 | |d VECTORES | |
| 650 | 7 | |e POSICIÓN Y DESPLAZAMIENTO | |
| 650 | 7 | |f ANÁLISIS DE VELOCIDAD - ACELERACIÓN | |
| 650 | 7 | |g LEVAS | |
| 650 | 7 | |h ENGRANES | |
| 650 | 7 | |i TRANSMISIONES DE CORREA | |
| 942 | |c BK |2 ddc | ||
| 991 | |a TEXTO | ||
| 999 | |c 11544 | ||