Introducción a la ciencia de los alimentos

Bibliographic Details
Main Author: Fennema, Owen R
Format: Section = Libro
Language:Undetermined
Spanish
Published: Barcelona Reverté 1985
Subjects:

BIBLIOTECA-RUSB/ 664 F335

Holdings details from BIBLIOTECA-RUSB/ 664 F335
Call Number: BIBLIOTECA-RUSB/ 664 F335
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